Wednesday, 1 December 2010

Feathered Wedding Cake



This Saturday I went to my third course at cakes 4 fun, but this time at a more advanced level.

I have never tiered a cake or used a lot of the skills involved in making a cake look as flawless as this one. But I loved every minute!

I've always used dummies when doing decoration in courses before, but this time I used a real cake which was an added bonus because we could eat it afterwards!

With the feathers I used rice paper strips cut to points and curled to give the effect. Very tricky with such a brittle material.

It was a huge eye opener into the time and effort put behind such a creation, but cannot wait for the challenge in the future!

Enjoy!

(please excuse the backgrounds, as I did not have my usual setup!)




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